She is also most definitely an expert in the Kitchen Try any of their delicious meals, and it's almost a guarantee that the entire family will be stuffed! Although they're only open on Saturdays, We still highly recommend them to be your choice of a memorable lunch or dinner. Bring your sweetheart, your family, your best friends, and a healthy appetite.Īs you can see, Laurel loves what she does, and especially the place she does it. We are in a "dry" district, so feel free to bring your own wine and we will furnish glasses and corkscrews. You might allow time to meander through the pecan grove and visit the herb and vegetable gardens.Īmong our amenities are fresh flowers, candlelight, and fireside seating as the weather changes. If I could eat my way across the world, I would do it! When you reserve a table, it will be yours for the entire lunchtime or evening. I get inspiration from everywhere.my travels, my garden, my taste buds, my sense of smell and my heart. I love marrying my classic French training with my Texas Hill Country roots. We also have just gotten a little bigger and a little more special with the new addition of private treehouse dining! Who would have ever thought we could get any better! One of the many highlights for me each week is planning the menu. People come from far and wide to dine with us, and we really have become a destination restaurant. "As I reflect over the past 15 years, I can't help but feel blessed and honored to be able to be a part of so many special occasions and moments with our wonderful guests. Welcome to The Laurel Tree We are open to the public, by reservation, for lunch or dinner on Saturdays,and we would love to have you as our guest. Read about us on Country Living Magazine Online. Read about us on Food & Wine Magazine Online. Laurel Waters who is the chef has this to say about her experience working at The Laurel Tree. Click Here to see Treehouse Utopia Our new luxury B&B. The menu changes weekly and features only the freshest of seasonal ingredients. Treehouse is fully air conditioned and heated.Įntry to treehouse is by ramp, with a small amount of steps.If you're in the mood for some delicious gourmet dinner, Go on in! They are open to the public, by reservation for either lunch or dinner on Saturdays and they'd love to have you as their guest. The person booking the treehouse reservation shall be responsible for their party guests. Meal costs will be billed at the time of service.ĭue to the inherent urge to climb, no children under the age of 16 will be allowed in the treehouse. This does not include the cost of the meal. There is a $200 non refundable booking fee for the treehouse, lunch or dinner. Reservations for July- December open on May 1st. Reservations for Jan-June open on Nov 1st. Treehouse reservations are taken in 6 months windows. With this treehouse, if we can help the world rediscover romance, one meal at a time, I will be thrilled! Life gets so hectic for us all! We need to make the time for those small, intimate moments that build lifetime memories. Plan on spending a wonderful and relaxed amount of time in the palm of this giant oak tree’s hand. The Juliet deck out front is a great place for a glass of wine before your meal, or perhaps your coffee after. It is decorated with some of my very favorite things! Everything has a story, and it is a magical place for you to write your own. Treehouse Utopia is an ornithologist’s paradise, as the property is frequented by over 200. Below, sunlight sparkles off the river, while above, birds sing in the cypress canopy. The treehouse has only one table that will seat 2-6 people max, so it is ideal for these celebrations. The Laurel Tree is a destination restaurant, open only on Saturdays by reservation. Pete Nelson partnered with Laurel Waters, chef and owner of The Laurel Tree Restaurant, to open Treehouse Utopia, a luxury treehouse. My vision for this private room is for those small, intimate occasions that we have here at The Laurel Tree every weekend like birthdays, anniversaries, and engagements. Waters studied cooking in France in the 1990s and early 2000s, and brought her French Texas cuisine concept back to her Hill Country roots in October 2004. Never in a million years would I have guessed that Treehouse Master, Pete Nelson, and his crew would walk in my front door with a dinner reservation! And the result of that is our new shining star – an incredible dining space in my 450 year old oak tree in the back yard. The Laurel Tree is the brainchild of lifelong Texas resident Laurel Waters, who grew up in Houston but whose family has owned property in Utopia since 1972.
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